Hello, fellow globe-trotters and food lovers! If you’ve set foot in Colombia, I bet you’re on a quest for the most delightful breakfast experiences this vibrant country can offer.
So, brace yourself, bring your hearty appetite, and accompany me as we delve into the irresistible world of Colombian breakfast dishes!
Arepa Con Huevos (Arepa With Eggs)
Craving a delicious Colombian breakfast? Try arepa con huevos – a fried cornmeal patty split open and filled with an egg!
This traditional dish is the perfect way to start your day. It’s full of flavor and texture that will tantalize your taste buds. You can fry the patty in butter for the right amount of crispiness, then crack an egg into it for more richness.
You won’t be disappointed! Enjoy this classic breakfast treat while embracing the joy that comes with each bite. Also, check out my Colombian arepas recipe.
Changua (Milk Soup With Eggs)
Changua is a comforting and hearty breakfast soup hailing from the Bogotá and Cundinamarca regions of Colombia, perfect for starting your day off right.
This traditional dish combines milk, scallions, eggs, and a hint of salt. The large chunks of egg add texture, while the scallions bring out its unique flavor.
Enjoy this soup alongside arepa con huevos or any other Colombian favorite for an unforgettable breakfast experience! To discover additional soup recipes, check out the Best Mexican Soups.
Calentado (Colombian Leftover Dish)
Kickstart your day with calentado, the perfect mix of hearty leftovers that will keep you going.
Start your day with a delicious and easy-to-make traditional Colombian breakfast dish called calentado. Combine rice, beans, meat, plantains, arepa, and eggs, and heat them together for a hearty and flavorful morning meal.
Calentado is comforting and nourishing; it will satisfy your hunger while providing plenty of energy to get through the morning.
Furthermore, utilizing ingredients that would otherwise go to waste is an excellent approach. Rest assured, you will love this classic Colombian breakfast!
Pandebono (Cheese Bread)
If you like to start your morning with a cup of hot chocolate, pandebono is the way to go! This delicious Colombian cheese bread is a favorite among locals and tourists alike.
This dish is crafted with yucca flour and cheese and has a unique flavor and texture. Shape the dough into small rounds, cook them in a clay oven, and finish with a delightful sprinkle of sugar.
Pandebono is best enjoyed still warm, as the cheese melts in your mouth for an unforgettable experience!
Pan De Yuca (Cassava Bread)
Pan de yuca is a delicious, cheesy bread made with yuca flour that’s sure to bring a smile to your face – enjoy it warm for an unforgettable experience!
With its soft texture and rich cheese flavor, pan de yuca makes for the perfect breakfast. Aas part of a more extensive Colombian breakfast spread or just with a cup of hot coffee, one bite will transport you to Colombia and make you feel like you’re in paradise.
This dish is delicious and surprisingly versatile; try making variations by adding different types of cheese or other ingredients like raisins or olives. Be creative and explore the beautiful flavors that Pan de Yuca has to offer!
You’ll love Colombian tamales’ unique flavor and texture – a comforting blend of rice, meat, vegetables, and spices wrapped in a banana leaf!
This traditional breakfast dish will tantalize your taste buds with its savory combination of ingredients. The banana leaf wrapping adds an extra layer of deliciousness.
Tamales are easy to make at home and can be served as part of a larger meal or enjoyed independently. For more Colombian dishes check out my guide on
Chocolate Complete (Colombian Hot Chocolate)
Indulge in the comforting, creamy sweetness of a Colombian Chocolate completo – a delicious combination of hot chocolate, cheese, and buttered bread or arepa.
This traditional breakfast dish, also called Chocolate Santafereño, will satisfy your cravings with its rich flavors and textures. The smooth hot chocolate pairs perfectly with the salty, crumbly cheese and crunchy yet soft bread or arepa.
This delectable breakfast will fill you up for hours while giving you a taste of freedom from your everyday life. Look at my guide on how long to microwave milk for hot chocolate.
Buñuelos (Colombian Fritters)
Crispy and cheesy, buñuelos offer a delightful combination of flavors to tantalize your taste buds. These dough balls are fried until golden brown and have a light, crisp texture contrasting with the creamy cheese flavor.
Perfectly paired with hot chocolate or coffee, they offer an indulgent and comforting breakfast experience. Buñuelos are easy to make with simple ingredients and a deep fryer or pan.
After frying them up, serve these delectable treats warm and enhance the flavor with a generous amount of extra cheese.
Almojábanas (Cheese Rolls)
Moving on from Buñuelos, let’s talk about Almojábanas. These are cheese bread balls made with corn flour, cheese, and eggs. They have a unique flavor that is both savory and sweet.
The light and fluffy texture makes them perfect for breakfast or afternoon snacks. Savor these delectable treats, whether warm or cold and pair them perfectly with a cup of hot chocolate for a delightful experience.
Almojábanas is a popular Colombian breakfast dish that will satisfy and energize you for the day ahead!
Avena (Creamy Oatmeal)
Treat yourself to the deliciousness of Avena Colombiana – a creamy, oat-based drink perfect for busy mornings.
This traditional Colombian breakfast has oats, milk, cinnamon, and sugar. Whether you prefer hot or cold, this nutritious drink will start your day right!
The combination of oats and milk provides plenty of fiber and protein. The hint of cinnamon gives an extra flavor boost that makes it hard to resist.
So, make some time in your morning routine for a glass of Avena Colombiana – you won’t regret it! If you enjoy creamy oatmeal recipes, you should give my jugo de avena a try.
Huevos Pericos (Scrambled Eggs)
Experience the flavorful blend of tomatoes, scallions, and eggs in Huevos Pericos – a delicious Colombian dish sure to tantalize your taste buds!
Experience the flavors of this traditional breakfast treat, crafted with scrambled eggs, freshly chopped tomatoes, and scallions. Indulge in its delightful pairing with arepa or rice, or elevate the taste with avocado.
The unique combination of ingredients creates a unique and flavorful mix that will leave you wanting more. Don’t miss out on the special offering of Huevos Pericos, whether for breakfast or a snack. It’s something truly memorable that you shouldn’t pass up.
Arepas de Choclo (Corn Arepas)
You’ll love the taste of freshly made Arepas de Choclo, a Colombian specialty that combines sweet corn with butter and cheese for an unforgettable flavor.
Experience an authentic culinary delight with these delicious arepas, made traditionally with fresh corn. Indulge in the flavors and savor the authenticity of each bite.
The combination of sweet, salty, and creamy makes this dish a perfect breakfast or snack!
Serve them warm with butter and your favorite cheese for maximum tastiness.
If you’re looking for something new to try in Colombia, these Arepas de Choclo should be at the top of your list!
I’ve explored some of Colombia’s best breakfast dishes, giving you plenty of options for your next morning meal.
From Arepa con huevo to Almojábanas, there’s something for everyone! Whether you’re looking for a savory dish like Changua or a sweet treat like Pan de Yuca, it’s easy to find delicious Colombian breakfasts.
Now all left is for you to get out and try them yourself! So enjoy a tasty start to your day with one (or more!) of these delightful Colombian breakfast dishes!