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+ servings
Valentine's Day Cake Pops in a milk jug.

VALENTINE'S DAY OREO COOKIE POPS

Keesha
This Valentine's Day Oreo Cookie Pop recipe is a recipe you should try if you have a sweet tooth or you want to surprise that special someone! These pops are sure to bring you lots of joy and sweetness!
5 from 39 votes
Prep Time 30 minutes
Course Dessert
Cuisine International
Servings 15
Calories 181 kcal

Ingredients
 
 

  • 24 Oreo cookies
  • ½ cup Cream cheese
  • ½ cup Pink candy melts
  • ½ cup white candy melts

Instructions
 

  • Place the cookies in a blender and blend until thoroughly crumbled.
  • Transfer crumbs to a bowl and add the cream cheese.
  • Roll the mixture into your preferred ball size and place it on a plate using a mini-ice cream scoop.
  • Repeat the process until all the cookie mixture has been rolled into balls.
  • Dip the sticks of the cookie pop into a little melted candy and insert into the cookie balls about halfway.
  • Put it in the fridge for about 15 to 20 minutes.
  • Meanwhile, prepare the decorating. You can use all kinds of candy melt, chocolate, or sprinkles.
  • Melt ½ cup of each candy melt color in the microwave.
  • If you use chocolate instead, place it into the fridge to speed up the setting time.
  • When it is nicely set, you can drizzle the chocolate or melted candy on top using a small bag as a piping bag or a spoon.

Video

Nutrition

Serving: 1 portionCalories: 181kcalCarbohydrates: 21gProtein: 2gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 1gCholesterol: 11mgSodium: 123mgPotassium: 86mgFiber: 1gSugar: 15gVitamin A: 106IUVitamin C: 1mgCalcium: 36mgIron: 2mg
Tried this recipe?Let me know how it was!