TikTok Viral Big Mac Tacos
Discover the unique fusion of flavors in Big Mac Tacos, a viral sensation combining the essence of Big Macs with the convenience of tacos. Juicy ground beef, creamy cheese, and iconic Big Mac sauce nestle inside soft tortillas, enhanced by fresh lettuce, onions, and pickles.
Ingredients
- 1 lb ground beef
- 5 American cheese slices
- Pickles
- 1 onion, diced
- 1 cup shredded lettuce
- 5 flour tortillas
Big Mac Sauce
- 1 cup mayonnaise
- 1 ½ Tbsp pickle relish
- 1 ½ Tbsp grated onion
- 1 ½ tsp yellow mustard
- 1 tsp white vinegar
- 1 tsp paprika
- 1 tsp onion powder
- 2 tsp garlic powder
- ½ tsp honey
Instructions
Making Big Mac Sauce
- In a mixing bowl, combine mayonnaise, pickle relish, grated onion, mustard, and vinegar, blending them thoroughly with a small whisk or spoon until well combined.
- Add paprika, onion powder, garlic powder, and honey to the mixture, stirring until all the seasonings are fully integrated.
Making Big Mac Taco
- Set up a station with lettuce, pickles, onions, and your copycat Big Mac sauce.
- Divide the ground beef into 4-5 portions and shape each into a thin, wide patty. Heat the pan over medium heat.
- Place them in a frying pan. Once the patties have browned and developed a slight char on one side (approximately 2 minutes), flip them.
- After flipping, place a tortilla on top of the cooked side of the patty and press down firmly to flatten the patty further.
- Allow the other side of the patty to cook until done, about another 2 minutes. Flip once more, so the tortilla can warm up and become crispy. This will also aid in folding the tacos later.
- Add a slice of cheese and let it melt while the tortilla continues to cook.
- Remove the tacos from heat and place them on a plate. Begin by topping them with pickles, followed by shredded lettuce, and finally, the diced onions.
- Drizzle the earlier prepared Big Mac sauce over the tacos and savor the deliciousness!
Nutrition
Calories: 538kcalCarbohydrates: 23gProtein: 23gFat: 53gSaturated Fat: 17gPolyunsaturated Fat: 22gMonounsaturated Fat: 18gTrans Fat: 1gCholesterol: 104mgSodium: 991mgPotassium: 424mgFiber: 2gSugar: 4gVitamin A: 342IUVitamin C: 5mgCalcium: 299mgIron: 3mg
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