CHIA SEED PUDDING WITH COCONUT MILK
If you love pudding, you will absolutely love the mango coconut chia seed pudding. Have it for breakfast or even dessert. It is super easy to make and you will need only 5 ingredients! Try out this sweet and delicious treat, you will love it!
Ingredients
- 1 Mango, peeled, sliced
- 1 ½ cups coconut milk or any other milk ½ cup for before serving
- ¼ cup chia seeds
- 1 Tbsp honey
To Garnish
- ½ cup mango, diced
- 2 Tbsp maple Syrup
Instructions
- Place the mangoes and the coconut milk into a blender and blend until it is smooth and creamy.
- Pour the mango coconut puree into a bowl and stir in the chia seeds.
- Cover the Mango Coconut Chia Seed Pudding with a plastic wrap and let it sit in the fridge overnight.
- Stir the Chia seed pudding, and add the ½ cup coconut milk then divide in between 2 serving dishes.
- Garnish the pudding with 1/4 cup of diced mango and 1 tablespoon of maple syrup for each.
- Serve and enjoy!
Nutrition
Serving: 1 glassCalories: 217kcalCarbohydrates: 33gProtein: 8gFat: 43gSaturated Fat: 33gPolyunsaturated Fat: 6gMonounsaturated Fat: 2gTrans Fat: 1gSodium: 28mgPotassium: 687mgFiber: 10gSugar: 16gVitamin A: 591IUVitamin C: 44mgCalcium: 181mgIron: 7mg
Tried this recipe?Let me know how it was!