Go Back Email Link
+ servings
Homer Simpson Donuts against a blue background.

Air Fryer Homer Simpson Donut

Keesha
Whether you're a Simpsons fan or not, these Homer Simpson donuts are sure to be a hit! They're fluffy, delicious, and easy to make in an air fryer. Just follow the tips and tricks above and you'll have perfect donuts every time. So what are you waiting for? Get frying!
5 from 2 votes
Prep Time 2 hours
Cook Time 7 hours
Course Dessert
Cuisine Hollywood
Servings 12
Calories 201 kcal

Ingredients
  

  • 1 cup milk
  • 1 Tbsp active dry yeast
  • cup white granulated sugar
  • cups bread flour
  • ¼ cup butter, melted
  • 1 egg
  • 1 tsp salt
  • ½ tsp cinnamon
  • 1 cup powdered sugar
  • ½ tsp pink food coloring
  • 1 Tbsp water
  • rainbow sprinkles

Instructions
 

  • Combine the warm milk with the yeast in a large bowl and keep it covert for around 10 minutes until the yeast is bubbly.
  • Then add the melted butter, sugar, beaten egg, vanilla and mix it well together.
  • Take ¼ of the bread flour and slowly sieve the flour and salt into the wet ingredients. Using a wooden spoon, mix to combine until you have a soft sticky dough. If you are using a food mixer with a dough hook, follow the same instructions, however, turn on the machine at a slow speed to combine the ingredients.
  • Tip onto a floured work surface and knead, covering your hands in flour to stop the dough from sticking. Knead until soft and stretchy – approximately 8 minutes. If you are using a food mixer with a dough hook, this can do the job for you. Knead the dough for 5 minutes on medium speed.
  • Place the dough in a clean greased bowl and cover with cling film. Leave to rise for an hour to 2 hours, depending on how warm an environment is.
  • Once the dough is doubled in size, roll it out to 1-inch thick and cut out circles using a 4 inch round cookie cutter. Place the circles on a greased sheet tray and then cut a 1-inch circle out of the center of each donut. Or use a donut cutter.
  • Cover the tray loosely with plastic wrap or a tower and set aside for another 45 minutes, allowing the dough to rise again.
  • Preheat the air fryer to 350F / 180C for a few minute, the spray the Air Fryer basket with oil spray, slowly transfer 3- 4 donuts in the to air fryer basket. Spray donuts with oil spray and cook at 350F until golden brown, about 4-6 minutes. Repeat with remaining donuts and holes.
  • While the donuts are in the Air Fryer whisk together the powdered sugar, jam, and water until you have an icing of thick dropping consistency.
  • Dip the top of each donut into the icing mix then place it back on the cooling rack and sprinkle with the rainbow sprinkles. Enjoy while nice and warm!

Nutrition

Serving: 1gCalories: 201kcalCarbohydrates: 41gProtein: 5gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 16mgSodium: 208mgPotassium: 73mgFiber: 1gSugar: 16gVitamin A: 54IUVitamin C: 1mgCalcium: 33mgIron: 1mg
Tried this recipe?Let me know how it was!