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–+ servings
Chocolate Coconut Brownies served with a glass of milk.

HOMEMADE CHOCOLATE COCONUT BROWNIES

Keesha
Within 20 minutes you can have delicious chocolate treats! Brownies are one of my go-to treats for parties or having guests over for a bit of a get-together, particularly as they are so hassle-free.
5 from 2 votes
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Dessert
Servings 8
Calories 296 kcal

Ingredients
 
 

  • ½ cup Coconut oil
  • ¼ cup Dark chocolate
  • ½ cup Sugar
  • 2 ½ tablespoons Water
  • 4 Eggs whisked
  • ¼ teaspoon Ground cinnamon
  • ½ teaspoon Ground anise star
  • ¼ teaspoon Coconut extract
  • ½ teaspoons Vanilla extract
  • ½ cup Flour
  • ½ cup Desiccated coconut
  • Sugar for dusting

Instructions
 

  • Melt the coconut oil and dark chocolate in the microwave.
  • Combine with the sugar, water, eggs, cinnamon, anise, coconut extract, vanilla, and honey in a large bowl.
  • Stir in the flour and desiccated coconut. Incorporate everything well.
  • Lightly grease a baking dish with butter. Transfer the mixture to the dish.
  • Put the dish in the air fryer and bake at 355°F / 179°C for 15 minutes.
  • Remove from the air fryer and allow to cool slightly.
  • Take care when taking it out of the baking dish. Slice it into squares.
  • Dust with sugar before serving.

Nutrition

Serving: 1 squareCalories: 296kcalCarbohydrates: 23gProtein: 4gFat: 22gSaturated Fat: 17gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 82mgSodium: 35mgPotassium: 112mgFiber: 2gSugar: 14gVitamin A: 122IUVitamin C: 1mgCalcium: 22mgIron: 2mg
Tried this recipe?Let me know how it was!