Go Back Email Link
+ servings
close up of funfetti cookie Sandwiches

5-Ingredient Funfetti Cookie Sandwich

Keesha
Embrace the sweetness with this 5-Ingredient Funfetti Cookie Sandwich. This easy-to-make treat marries vibrant sprinkles and creamy frosting between soft cookies, creating a delightful snack. Ideal for any baker looking to add a dash of joy to their day.
5 from 33 votes
Prep Time 15 minutes
Cook Time 14 minutes
Total Time 29 minutes
Course Dessert
Cuisine International
Servings 6
Calories 148 kcal

Ingredients
  

  • 1 Chocolate Chip Cookie Dough Roll (Pilsbury)
  • 4 ounces cream cheese
  • 1 cup powdered sugar
  • ½ tsp vanilla extract
  • 1 Tbsp Milk
  • Funfetti Sprinkles

Instructions
 

  • Preheat the oven to 350°F (150°C) Line a baking sheet with parchment paper to get it ready for use.
  • Roll out the chocolate chip cookie dough into 1 ½ inch round balls. Roll in the funfetti sprinkles and place on the baking sheet. Flatten slightly with finger tips. Repeat with the cookie dough to make 12 cookies.
  • Place in the oven and bake for 12-14 minutes or until the edges are just lightly browned.
  • While the sugar cookies are baking, make the cream cheese frosting filling.
  • Combine the cream cheese, powdered sugar, and vanilla extract in a mixing bowl.Use a hand mixer to blend everything together until completely combined.
  • Then add the milk and mix again until the cream cheese is a smooth texture. If it is still a bit thick add another teaspoon or tablespoon of milk.
  • Place the frosting in a piping bag.
  • Once the cookies are done, let them cool completely on the baking sheet or transferred to a wire rack.
  • After the cookies are cooled, flip over 6 of the cookies, so that the bottom is facing up.
  • Cut a hole in the cream cheese frosting filled piping bag and pipe a thick swirl of frosting on each of the 6 cookies.
  • Place the other 6 cookies on top of the frosting and squeeze slightly to create cookie sandwiches with the frosting slightly protruding from the edges.
  • Dip the edges of the cookies into the funfetti sprinkles if desired for an extra pop of colors. Enjoy

Nutrition

Calories: 148kcalCarbohydrates: 22gProtein: 1gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gCholesterol: 19mgSodium: 61mgPotassium: 30mgFiber: 0.002gSugar: 21gVitamin A: 258IUCalcium: 22mgIron: 0.03mg
Tried this recipe?Let me know how it was!