Perfect for Super Bowl night or any game night!
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Pat the chicken wings dry with paper towel and double-check that they are clean. Set them aside so they can come up to room temperature.
Meanwhile, whisk together the soy sauce, maple syrup, chopped garlic, grated ginger, and vegetable oil.
Then, add the chicken wings to the soy sauce mixture. Toss the ingredients together so that all the wings are coated evenly and well.