Elevate your homemade empanadas with this easy-to-follow, foolproof method that ensures every bite is a delightful crunch of deliciousness.
SERVINGS
COOK TIME
12
22 mins
You have to add a pre-cooked filling. The empanadas should only bake until the dough is crispy and golden, not until the raw filling is cooked.
keeshakitchen.com