These heart-shaped Valentine's beignets are the cutest romantic treat for your loved one. They're soft, spongey, and slightly chewy, loaded with a rich creamy Nutella filling.
This can happen for two reasons. The first is that you overworked the dough, which makes it denser and less fluffy. The second is that you overloaded the fryer.
Kind of, but not chewy like a bagel. Remember, beignets are a type of donut.