Puerto Rico's Gastronomic Gems! Dive into the Island's Must-Try Dishes

Puerto Rican food is a feast for the senses, from traditional dishes passed down through generations to innovative takes on classic recipes.

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Whether you’re craving hearty comfort food or refreshing bites, Puerto Rican food has something to satisfy every palate.

Get ready to indulge in savory meats, aromatic spices, and tropical fruits!

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Tembleque

1

This popular dessert is made from coconut milk, cornstarch, sugar, and spices and has been a staple of Puerto Rican cuisine for generations.

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Pastelón

2

The dish is typically made by layering slices of cooked sweet plantains with seasoned ground beef mixed with tomato sauce and adobo seasoning.

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Lechón

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A mouthwatering plate of lechón, a popular Puerto Rican dish featuring a roasted whole pig with crispy skin and tender, flavorful meat, served on a plate.

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Pollo Asado

4

The traditional recipe for pollo asado involves marinating the chicken in a blend of citrus juices, garlic, and seasonings before roasting it to perfection.

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Pollo Guisado

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Made with juicy chicken simmered in a fragrant tomato-based sauce, sofrito, and spices, it’s the perfect comfort food.

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SWIPE

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