Microwave Mastery: The Secret to Perfect Hard, Soft, & Runny Eggs

keeshaskitchen.com

keeshakitchen.com

Discover the secret to microwave mastery with perfectly boiled eggs every time. 

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Whether you prefer them hard, runny, or soft, this easy guide will show you the way.

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Say goodbye to stovetop hassles and enjoy quick, hassle-free egg perfection at your fingertips.

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Let's Get Started

SERVINGS

COOK TIME

4

17 mins

INGREDIENTS

– eggs – hot water – fine salt

STEP 1

Fill a large microwave-safe bowl or container with hot water.

STEP 2

Add half a teaspoon of fine salt for every egg you are boiling.

To Make Hard-Boiled Eggs

– Microwave your eggs for 4 minutes. – Once the 4 minutes have elapsed, leave the eggs in the water inside the microwave.

To Make Soft-Boiled Eggs

Microwaving them for 4 minutes, resting them for 1 minute, and microwaving them again for 3-4 minutes.

To Make Runny Eggs

– If you want to make runny eggs (aka medium-boiled eggs), microwave them for 4 minutes. – Leave the eggs inside the water for a minute in the microwave.

SWIPE

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