Cajun Fried Corn: Wingstop's Sweet & Spicy Delight Snack Recipe

keeshaskitchen.com

keeshakitchen.com

Indulge in the irresistible flavors of Wingstop's Cajun Fried Corn – a delightful blend of sweet and spicy notes that make for the perfect snack.

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Learn how to recreate this mouthwatering treat with a simple and delicious recipe that will elevate your snacking game to a whole new level of taste and satisfaction.

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Delight in the crispy crunch and bold Cajun seasoning, bringing the essence of Wingstop's renowned flavors right to your home kitchen.

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SERVINGS

COOK TIME

2

15 mins

INGREDIENTS

– garlic powder – onion powder – paprika – cayenne pepper – dried oregano

STEP 1

Combine all of the spices and herbs and mix them well so the flavors are evenly distributed.

STEP 2

Prepare the corn. Remove the husks and take off any stringy pieces.

Tips And Tricks

If your frying oil or air-fryer isn’t hot enough, the corn will not get crispy. You will likely end up with very soggy corn.

SWIPE

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