Mouthwatering Beef Fajitas with Guacamole and Salsa
www.keeshaskitchen.com
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Medium Brush Stroke
These Mexican-style fajitas are delicious and satisfying. Once your meat is marinated, Fajitas de Res will literally come together in a matter of minutes.
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What You Need:
– garlic – chili powder – cumin – coriander – skirt steak
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STEP 1
STEP 1
Place the skirt steak into the pan and sear it on each side for 3-5 minutes until it has a rich brown crust.
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STEP 2
STEP 2
Meanwhile, to cook the vegetables, add the vegetable oil to the same skillet or grill pan and heat it over medium-high heat.
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STEP 3
STEP 3
Next add the sliced bell peppers and onions and cook them for 5-10 minutes until they reach your desired level of doneness.
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