crispy air fried potato wedges

The Ultimate Snack

Lined Circle

keeshaskitchen.com

Lined Circle

Crispy air-fried potato wedges are incredibly easy to make, hassle-free, and relatively quick. And, you can play around with the seasoning and customize it to your liking!

INGREDIENTS

– Medium potatoes – Olive oil – Sea salt flakes – Smoked paprika – Freshly ground black pepper – Onion powder – Garlic powder – Chili powder

HOW TO CUT POTATOES INTO WEDGES

Preheat your air fryer to 400ºF (200ºC). If you want to, line it with parchment paper.

STEP 1

To start, make sure you have washed the potatoes properly.

STEP 2

Next, cut the potatoes into wedges. If you are using small potatoes, cut them into 6-8 wedges.

STEP 3

HOW LONG DO YOU AIR FRY POTATO WEDGES?

The temperature you are using and the thickness of the wedges will determine how long they need to be cooked.

WHAT TO SERVE WITH CRISPY AIR FRYER BAKED POTATO WEDGES

If you want a classic pairing, try making my famous Spongebob Burger (aka. The Krabby Patty).

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