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Spinach & Feta

Empanadas

These delicious pastries are stuffed with a savory mix of spinach and feta cheese, and they’re perfect for any occasion.

Ingredients

- olive oil - onion - garlic - spinach - salt & peper - cream cheese - feta

Empanadas Filling

Ingredients

- flour - salt - white sugar - egg yolk - butter - vinegar - water

Empanadas Dough

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WHAT SHOULD YOU SERVE WITH EMPANADAS?

You can serve many things with empanadas!

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FREEZING EMPANADAS TIPS

– Wrap each empanada individually in cling film.

- Place the wrapped empanadas in a freezer bag and remove as much air as possible before sealing

Spinach and Feta Empanadas are delectable stuffed pastries, with a savory and cheese taste. They are a perfect option for a light lunch, snack or dinner, and also perfect to delight any of your gatherings.

Swipe up to get the full recipe!

Swipe up to get the full recipe!