SOPAIPILLAS

This sopaipillas recipe is incredibly quick and easy. And it's one of those that gives you a ton of delicious sweet treats in no time at all!

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Ingredients

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INSTRUCTIONS:

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Rub in the shortening. Once your mixture is ready, slowly add the water.

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Roll the dough into a ball. Then, divide it into 5 equal pieces.

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Cut the disc into 4 triangular wedges.

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Continue the process until all of your dough has been portioned.

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WHAT CAN YOU SERVE WITH MEXICAN BEIGNETS?

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TIPS AND TRICKS

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WHY DID MY SOPAIPILLAS NOT PUFF?

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ARE SOPAIPILLAS HOLLOW?

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Swipe up to get the full recipe!

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SOPAIPILLAS

Easy Authentic Mexican Beignets

keeshaskitchen.com

This sopaipillas recipe is incredibly quick and easy. And it's one of those that gives you a ton of delicious sweet treats in no time at all!

Ingredients

For the Sopaipillas

- Flour - Baking powder - Salt - Warm water - Shortening

INSTRUCTIONS:

Make the sopaipilla dough Sift together the flour, baking powder, and salt.

Rub in the shortening. Once your mixture is ready, slowly add the water.

Roll the dough into a ball. Then, divide it into 5 equal pieces.

Shape the Sopaipillas

Cut the disc into 4 triangular wedges.

Continue the process until all of your dough has been portioned.

WHAT CAN YOU SERVE WITH MEXICAN BEIGNETS?

You can garnish these with a cinnamon-sugar dusting, powdered sugar, honey, or savory filling.

TIPS AND TRICKS

WHY DID MY SOPAIPILLAS NOT PUFF?

The most common reason may have to do with the oil temperature. It may not be hot enough, or it could be too hot.

ARE SOPAIPILLAS HOLLOW?

Technically they should be. Even though they aren’t commonly stuffed or filled, the type of dough and cooking method does make it puff up, creating a hollow center.

Swipe up to get the full recipe!

Swipe up to get the full recipe!

More Desserts Recipe