From understanding the purpose it serves to unraveling the possible explanations, this article unveils the curious phenomenon of eating cornstarch and sheds light on the reasonable answers behind it.
Uncover the true nature of cornstarch, its versatile applications in cooking and baking, and delve into the intriguing motives driving its uncooked consumption.
The key reason people might be consuming lots of raw cornstarch is due to Pica, a disorder that people face where they have cravings for non-nutritive ingredients.