Puerto Rican Cuisine: Best Dishes from the Island

Indulge in the vibrant flavors of Puerto Rico with these mouthwatering dishes.

[{"selector":"#anim-5769f3c3-c851-4b5c-aa90-aef791fae076","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c6be090f-6496-487c-b3c9-72811125f6c6","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6777653e-9d97-44aa-ae7d-2daecd1b1dae","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b848ce60-9fbd-461b-93a0-2a10ee341207","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f2c584ff-45f7-496c-bc32-1c8f56d7b205","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Floral Floral Green Curved Line Learn more

From savory mofongo to delectable arroz con gandules, explore the rich culinary heritage of the island.

[{"selector":"#anim-dff39d84-a795-48cc-b7ef-637bc77c2726","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f7aa7a7a-d7b6-442f-8952-d6b47b7a5e6d","keyframes":{"transform":["rotate(-333deg) translate3d(-78.1022%, 0px, 0) rotate(333deg)","rotate(-333deg) translate3d(0px, 0px, 0) rotate(333deg)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] White Dotted Arrow Learn more

Get ready to embark on a culinary journey that will leave your taste buds craving for more.

[{"selector":"#anim-7db16228-8542-4542-b851-60ae16c8da6b","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-a03750bf-987b-4700-8ddf-52702b975d3c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-436497a7-d114-4684-9c3c-5eb3077fe8eb","keyframes":{"transform":["rotate(-234deg) translate3d(-572.30764%, 0px, 0) rotate(234deg)","rotate(-234deg) translate3d(0px, 0px, 0) rotate(234deg)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Yellow Wavy Line Palm Leaf

Pernil

[{"selector":"#anim-c478aabe-3910-43f5-bb3f-57b0bd4338f9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-30951333-c496-4cf4-9a3f-361fdd6f34f7","keyframes":{"transform":["translate3d(-204.37956%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Made from slow-cooked pork shoulder, the delicious meat is marinated to perfection. Green Flower Floral Scribbled Underline 2 Learn more

Arroz Con Gandules

[{"selector":"#anim-2e628f93-552a-4d77-a7d7-db2ebe549c3a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1b868ed3-aa48-4557-9c56-0334405be58f","keyframes":{"transform":["translate3d(-197.81021%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] The traditional Arroz Con Gandules is made of rice, pigeon peas, sofrito (a flavorful sauce made with onions, garlic, peppers and other spices), and sazon seasoning. Green Flower Floral Scribbled Underline 2 Learn more

Tripleta

[{"selector":"#anim-e747effe-0676-48c5-801d-43e74b5cdb5f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2a1153ec-e882-4c88-aa33-73d03f55b288","keyframes":{"transform":["translate3d(-197.81021%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] This hearty sandwich is filled with three different types of meat (usually grilled steak, ham, and roast pork) and topped with lettuce, tomato, and cheese. Green Flower Floral Scribbled Underline 2 Learn more

Asopao

[{"selector":"#anim-0ef795b1-2abf-4665-b599-62f7a48f36aa","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2d5da6e2-341f-41fb-9767-b22cdeba7469","keyframes":{"transform":["translate3d(-197.81021%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] It’s a hearty stew made with Puerto Rican rice, pigeon peas, and tender chunks of chicken or seafood. Green Flower Floral Scribbled Underline 2 Learn more

Bacalao Guisado

[{"selector":"#anim-3e52c166-148f-4fba-b814-f6689314d2e9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c06087b6-838e-4652-8abe-19f2b8de0310","keyframes":{"transform":["translate3d(-197.81021%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] A classic dish made with salted codfish stewed with tomatoes, onions, peppers, and potatoes. Green Flower Floral Scribbled Underline 2 Learn more

SWIPE

[{"selector":"#anim-a665fc9e-4cdc-4cb3-9ef5-5bc01e5f3c78","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d690ab66-7c5a-49cb-8dab-aedb24caab35","keyframes":{"transform":["rotate(-270deg) translate3d(0px, 287.13462%, 0) rotate(270deg)","rotate(-270deg) translate3d(0px, 0px, 0) rotate(270deg)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Arrow Learn more

you might also like

Best Food From Guyana – Top 10 Guyanese Dishes You Have To Try 1 Explore The Top 25 Best Traditional Dishes From Ghana 2

Puerto Rican Cuisine: Best Dishes from the Island

Puerto Rican Cuisine: Best Dishes from the Island

Indulge in the vibrant flavors of Puerto Rico with these mouthwatering dishes.

From savory mofongo to delectable arroz con gandules, explore the rich culinary heritage of the island.

From savory mofongo to delectable arroz con gandules, explore the rich culinary heritage of the island.

Get ready to embark on a culinary journey that will leave your taste buds craving for more.

Let's Get Started

Pernil

Arroz Con Gandules

Tripleta

Asopao

Bacalao Guisado

SWIPE

UP

you might also like