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Perfectly Baked Potatoes: A Guide for 375°F and Foil

This 3-way baked potato recipe will allow you a ton of flexibility. While the methods differ, they will give you perfectly baked, tender potatoes. You can bake them in foil, finish them off with a crispy layer, or bake them without any covering at all.

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What Will Affect The Baking Times Of Potatoes?

- The lower the temperature is, the longer the item will take to completely cook. - The smaller pieces will bake for a much shorter time than whole potatoes or even wedges.

How Long To Bake Potatoes At 375 In Foil?

On average, it will take between 20-30 minutes to make medium-sized baked potatoes at 375.

INGREDIENTS

– Potatoes – Sea salt flakes – Freshly ground black pepper – Olive oil

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Preheat the oven to 375ºF (190ºC). Prick the whole potatoes over their entire surface using a fork.

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Wrap each potato individually with aluminum foil.

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 Place the potatoes inside the baking tray and add them to the heated oven.

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How To Make Foil-Baked Potatoes Crispy

If you want to keep your foil-baked potatoes crispy, remove the covering during the final 10 minutes of baking.

How To Test The Doneness Of Baked Potatoes

Potatoes are fully baked when their internal temperature has reached between 208-211ºF (97.8-99.4ºC).

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