Easy Dominican Pineapple & Rice Juice

Pera-Piña Delight

keeshaskitchen.com

keeshakitchen.com

Discover the refreshing flavors of Pera-Piña, a delightful Dominican beverage made with pineapple and rice.

Wavy Line
Floral
Floral
Scribbled Underline 2

This easy recipe offers two delicious variations to satisfy your taste buds.

Artichoke
Artichoke

Enjoy the tropical sweetness and creamy texture of Pera-Piña, perfect for a refreshing drink on a warm day.

Arrow

SERVINGS

COOK TIME

4

30 mins

INGREDIENTS

– Pineapple – White rice – Water – Cinnamon stick – Granulated sugar

STEP 1

Combine the pineapple rind, core, rice, water, and cinnamon stick in a large pot.

STEP 2

Once cooked, the ingredients can be blended until you have a chunky, uniform liquid.

Tips And Tricks

– This Dominican rice and pineapple juice can also be made with plain cooked leftover rice.  – The darker the caramel is for the second recipe, the more intense and even bitter the caramel flavor will be.

SWIPE

up

Arrow

YOU MAY ALSO LIKE

keeshakitchen.com