Mexico is known for its delicious food and its soups are no exception. From traditional pueblo-style stews to modern takes on classics like tortilla soup, in Mexico you will find the best of the best.
Menudo is a Mexican soup with basic ingredients such as beef or goat offal, garlic, chili, corn, onion, and tripe, although you will find regional variations.
Chicken tortilla soup is one of the tastiest and easiest Mexican dishes to prepare. It is characterized by the crispy fried tortilla strips that cover it.
Inhabitants of southern and central Mexico consume Mole de Olla regularly, especially during hot days. This is because it regulates body temperature, according to some diners.