These are easy Mexican appetizers for a crowd that will only take you a couple of minutes to make.
These cups can be filled with any meaty filling and garnished with cheese, green onions, salsa, and fresh chopped herbs.
All you need is ground beef, a couple of spices, jalapeños, cheddar cheese, and an egg.
All that’s involved is frying the ground beef with beans inside of a crock pot. Once cooked, you can assemble your salad by adding some cheese, sour cream, onion, salsa, jalapeños, guacamole, lettuce, and, of course, corn chips.