Jamaican Beef Patties

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Jamaican Beef Patties are irresistibly delicious. The combination of the savory yet spicy beef filling with the buttery rich and flaky dough create an explosion of flavor in your mouth that minute you bite into these patties.

Ingredients:

– All-Purpose Flour – Salt – Ground Turmeric – Curry Powder – Baking Powder – Butter – Ice-Cold Water

What Are Jamaican Beef Patties Made Of?

Essentially, Jamaican beef patties consist of yellow pastry dough and seasoned ground beef. The pastry dough consists of flour, butter, water, salt, and turmeric which gives the dough its yellow color.

Are Jamaican Beef Patties Healthy?

Whether these Jamaican beef patties are healthy or not, depends on how you look at it. A Jamaican beef patty is no Greek Salad. On average, depending on the ingredients used and their quantities, one beef patty can have 300 hundred calories, 41 grams of carbs, and 9 grams of fat.

What To Serve With Jamaican Beef Patties?

You can serve these patties with a green salad, French fries, coleslaw, roasted vegetables, and even soup where you can dip the patties.

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