Gordon Ramsay's Irresistible Garlic Scallops

Gordon Ramsay's Irresistible Garlic Scallops

keeshaskitchen.com

This recipe is super easy, very quick, and extremely versatile in how you can serve them.

We will be making uber buttery, rich, creamy, savory, and super tender garlic scallops Gordon-Ramsay style.

We will be making uber buttery, rich, creamy, savory, and super tender garlic scallops Gordon-Ramsay style.

INGREDIENTS

– Olive oil – Scallops – Sea salt flakes – Ground black pepper – Unsalted butter – Garlic

1

Rinse scallops using cold water then pat dry with a paper towel.

2

Use a hot pan with olive oil over high heat.

3

Add the scallops inside the pan in a clockwise order.

Pan Seared Scallops Variations

Try adding diced garlic to the scallops after they have cooked for about a minute.

Try adding diced garlic to the scallops after they have cooked for about a minute.

Can You Cook Scallops From Frozen

Scallops are relatively small, they defrost quickly and cook almost the same.

Scallops are relatively small, they defrost quickly and cook almost the same.

How To Cook Scallops In Oven

You can cook scallops in the oven, but personally, Gordon Ramsay’s pan-fried garlic scallops are much better.

You can cook scallops in the oven, but personally, Gordon Ramsay’s pan-fried garlic scallops are much better.

Swipe up now!

YOU MIGHT ALSO LIKE

Air Fried Shrimp Spring Rolls

Roasted Potatoes On The Grill