South Africa is known for its cultural and ethnic diversity. It is also known as The Rainbow nation due to being one of the most multicultural countries in the entire world.
This is the country’s national dish, thought to have been brought into South Africa by Asian settlers. An all-time dinner favorite, this is made from minced meat simmered with spices.
This is one of the most well-loved South African snacks and is served at just about any social gathering. It consists of dried, cured, and spiced meat, much like America’s beef jerky.
This sausage is made from minced beef and contains spices such as cloves, coriander, and nutmeg. They are traditionally served in a coil shape and cooked on a braai.