Protein-rich and Delicious Breakfast
Breakfast egg muffins are a grab-and-go breakfast option that can be made ahead of time and taken on the go.
They are a delicious and nutritious way to begin your day and can be personalized by incorporating various ingredients.
Large eggs Red bell pepper Green bell pepper Yellow bell pepper Cherry tomatoes Shredded Mexican cheese Small red onion Bacon Ham Parsley
Add a tablespoon of red bell peppers, green bell peppers, yellow bell peppers, and 4 cherry tomatoes to each muffin cup.
Add a tablespoon of onions, 2 tablespoons of Mexican cheese, 1 tablespoon of bacon, and 2 tablespoons of ham and parsley to each muffin cup.
Whisk the eggs in a pyrex liquid measuring cup until combined, then pour it over the vegetable bacon mixture and bake the breakfast muffins.
Customizing is easy, and you can add different herbs and spices to create different flavor combinations. You could sprinkle in a small amount of cayenne pepper for an extra spicy flavor.