This warm, filling, hearty dish is perfect for a weeknight meal or weekend dinner. The recipe is quick and simple and can be served with white rice or tortillas.
Carne Molida Con Papas, also known as Mexican Picadillo, is a ground beef and potato hash or stew. It is a staple dish across various Latin American countries.
Carne Molida Con Papas doesn’t have to be a meal by itself. You can also use it as a meat filling. You can stuff Gorditas, bell peppers, empanadas, burritos, and tacos with Carne Molida Con Papas as well.