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Bistec con papas is a delicious Mexican delight. Made with top sirloin steak and hearty russet potatoes, it makes for a meal that is hearty and filling.
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For The Sauce
– Guajillo peppers – Hot water – Roma tomatoes – Jalapenos – Onion – Garlic – Cold water – Salt
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For The Steak and Potatoes
– Top sirloin steak – Russet potatoes – Onion – Salt – Olive Oil
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Bistec Con Papas Variations
If you’re looking for different variations, here some recommendations; – Carrots – Chayote – Zucchini – Squash – Chicken
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Serving Bistec Con Papas
Bistec Con Papas can be served with rice, refried beans, flour tortillas, corn tortillas, or bread.
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