BEST FOOD FROM CURAÇAO – 

TOP 10 DISHES YOU HAVE TO TRY!

Curaçao’s cuisine is a delicious blend of African, Dutch, Spanish, and Portuguese influences. Curaçao is known for its seafood, and there are many fantastic restaurants that serve fresh fish and lobster.

If you’re looking for the best food in Curaçao, here are 10 of the most delicious dishes you absolutely must try!

PATAT OORLOG

The seemingly simple dish of french fries known as Patat oorlog is made extraordinary by its unique ingredients.

KESHI YENA

It originated during times of slavery when captive Africans used leftover Gouda or Edam cheese rinds left by their masters.

KARNI STOBA

A Curaçao stew prepared with chopped beef marinated with garlic and pepper, to which peppers, tomatoes, onions, cumin, soy sauce and nutmeg are added.

STAMPPOT

A dish originally from the Netherlands that has been very popular in Curaçao, partly due to the number of Dutch people living on the island, who have preserved their culinary customs. 

RAUWE HARING

A typical dish of Dutch cuisine, and very popular in Curaçao. It is usually strange for visitors to eat raw fish unless it is sushi.

Swipe up to see more 

STROOPWAFEL

OLIEBOLLEN

KIBBELING

BEST FOOD FROM GUYANA

BEST FOOD FROM TRINIDAD AND TOBAGO

BEST FOOD FROM SURINAME

MORE

POSTS