BEST BRAZILIAN FOODS
TRADITIONAL DISHES YOU HAVE TO TRY IN BRAZIL!
Brazil is a unique country, thanks to its landscapes, music, culture, and of course its delicious food.
Today’s Brazilian cuisine is the result of the combination of traditional local food customs mixed with the dishes that the Europeans and African slaves brought in during the times of colonization.
It is a meal composed of black beans and pork in the form of sausage, bacon, pork loin or ribs. It is often accompanied by manioc flour, rice, and orange slices.
Another typical Brazilian dish of African origin. It is basically a bread roll with beans, onions, salt, shrimp, and pepper.
A kind of puree made by blending previously cooked shrimp, peanuts, bread soaked in coconut milk, ginger, onion, salt, coriander and pepper.
A beef cut characteristic of Brazil. The origin of its name is related to the cattle ranching carried out in Rio Grande do Sul and Mato Grosso.
MOQUECA DE PEIXE
It is prepared with loins of grouper, snapper, or sea bass, seasoned with salt and pepper, and marinated in lemon juice.
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